Home Plate BBQ is a traditional American restaurant that focuses on barbecued meats. They cook the “classic way” in their all wood-fired and wood fuelled smokers to turn out smokey, tender and flavourful BBQ classics such as their beef brisket, pulled pork, house-made sausages, Alabama chicken and various types of ribs. To compliment their food menu they have a fully stocked bar with several drafts and bottled beers, wine and specialty Southern-inspired cocktails to choose from.
Home Plate BBQ they strive to bring a slice of Southern U.S. culture to Chengdu.
Monday to Friday: 4pm – 1am Saturday and Sunday: 11am – 1am Kitchen closes at 11:30pm
Wuhou District, Ziwei East Rd. No. 54
本垒美式烤肉餐厅主打传统正宗美式烤肉，烤猪肋排、牛肋排、牛胸板、手撕猪肉、各种烤肠、乡村烤鸡……所有的烤肉都是用果木低温熏烤10小时以上。菜单所有菜品由品牌创始人 Adam Murray 先生倾力打造，菜单灵感来自于他的家族菜谱，极为注重 “原汁原味”，食材到烹调样样考究，保持精良的制作工序，为每一位食客打造最地道的美式烤肉体验！
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